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Cooking with Slow Food Detroit's own Chef Dawn Bause of Cooking with Dawn and the Clarkston Community Garden

Slow Food Detroit

Cooking with Slow Food Detroit's own Chef Dawn Bause...

Ticket Information

Ticket Type Price Fee Quantity
Cooking with Slow Food and Clarkston Community Garden $45.00 $0.00

Share Cooking with Slow Food Detroit's own Chef Dawn Bause of Cooking with Dawn and the Clarkston Community Garden

Event Details

Please join Slow Food Detroit and the Clarkston Community Garden at the beautiful, state of the art demonstration kitchen at Trevarrow, Inc in Auburn Hills on Friday, October 21 at 6:30 pm. Chef Dawn Bause of Cooking with Dawn will create Italian inspired dishes for us utilizing fresh ingredients from the Clarkston Community Garden..

 We will also be screening Urban Roots a documentary about the Detroit urban farming movement.

This is a great opportunity to learn about the importance of supporting our local community and urban gardens all while enjoying a fun cooking demonstration and great food.

Tickets are $45.00 per person and includes a full dinner, wine/beer, coffee, tea, water, and cooking instruction by Chef Dawn.The majority of the proceeds to benefit the Clarkston Community Garden.

Have questions about Cooking with Slow Food Detroit's own Chef Dawn Bause of Cooking with Dawn and the Clarkston Community Garden ? Contact Slow Food Detroit


Trevarrow, Inc
1295 N. Opdyke Road
Auburn Hills, MI 48326


Slow Food Detroit

The Slow Food movement was founded in Italy in 1989 as an alternative to the fast food lifestyle. Now there are chapters all over the world. As a local Chapter, Slow Food Detroit is committed to creating dramatic and lasting change in our food system while protecting our planet.

Our commitment to families in the Detroit area stems from our belief in the right for all people to have access to fresh, sustainable and locally produced food and that the producers of our food should be treated with dignity and justly compensated for their labor.  Our mission focuses upon strengthening awareness of the connection between the food on our plates and the health of our planet. We are an all volunteer Board and a member driven organization.  Our members are involved in activities such as:

  • Raising public awareness, improving access and encouraging the enjoyment of foods that are local, seasonal and sustainably grown
  • Caring for the land and protecting biodiversity in Detroit and Metro Detroit communities today, as well as for future generations
  • Creating educational outreach programs within the Detroit and Metro Detroit community educating school children about regional cooking and our rich cultural heritages
  • Advocating for farmers and artisans who grow, produce, market, prepare and serve wholesome food


We celebrate our local food traditions and heritages through events such as rural and urban farm tours, wine tastings, brewery and wine dinners, farm to school programs, and nutrition education throughout schools in the Detroit area.

To learn more about Slow Food Detroit please visit our website at




  Contact the Organizer

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