Cooking from the Farmer's Market: Sip and Savor with Enriquez Wines
Date and time
Location
Cavallo Point
The Cooking School at Cavallo Point 636 Murray Circle, Fort Baker Sausalito, ca 94965Refund Policy
Description
Cooking From the Farmer’s Market: Sip and Savor with Enriquez Wines
October 17, 2015
5:30pm – 9:30pm
This unique hands on cooking class features seasonal produce grown within miles of Cavallo Point hand selected fresh from local farmers and purveyors. Prepare and learn about local Bay Area ocean-fresh fish and sustainably raised meats. Come join us for an exceptional evening of drink, food and fun. Your delicious culinary creations will be mindfully matched with Ceclilia's incredible wines. Come and share in their story and learn about the family vacation that lead to thier "passion project".
$145 per person
FAQs
Is my registration/ticket transferrable?
your ticket is refundable 72 hours prior to event. There are no refunds inside the 72 hour window. The ticket however may be transferred to another person, it is not transferrable to another cooking school event.
FAQs
Do I have to bring my printed ticket to the event?
Yes
FAQs
What are my transport/parking options getting to the event?
Complimentary valet parking or self parking available
Organized by
Rated by Gayot.com, the Cavallo Point Cooking School is an intimate place to taste, create and explore. Filled with natural light and top-of-the line culinary equipment, the Cooking School offers an ever-changing roster of cooking classes and programs flavored by the bounty of organic offerings from the San Francisco Bay Area. All classes are led with a keen eye toward seasonality, sustainability and stewardship.