COOKING CLASS: Pierogi Workshop
Tuesday, March 26, 2013 from 5:30 PM to 7:30 PM (EDT)
Instructor: Becky McGuigan
Do you have a love for the Polish delicacy pierogi? Have you ever thought about making your own? During this hands-on class you will learn how to make the perfect dough and traditional and nontraditional fillings. You will make them from start to finish, boil and fry. We will sit and enjoy our polish meal together at the end!