COOKING CLASS: Irish Cooking
Tuesday, March 12, 2013 from 5:30 PM to 7:30 PM (EDT)
San Francisco, California
London, United Kingdom
Instructor: Becky McGuigan
Looking to add a few new dishes to your St. Patrick's day menu? Learn about Irish Soda Bread, colcannon and Shepherd's pie, which we will sit and enjoy as our dinner. We'll even give you a recipe to brine your own corned beef at home!