San Francisco, California
London, United Kingdom
Chef Trish Tracey is Throwing a Pop-up Fundraiser for Myriad Gastro Pub!
Join us on April 15th (Tax Day) for a Party!
Chef Trish Tracey is opening her first restaurant, Myriad Gastro Pub, in San Francisco this Fall. To get you all in the mood she is throwing a pop-up party on April 15th (Tax Day).
Come out and enjoy a preview of Myriad Gastro Pub's globally inspired food & drinks. Highlights include wine tasting and silent auction! All proceeds go to support Chef Tracey's forthcoming restaurant: Myriad Gastro Pub.
A Big Thank You to:
• Rob Lam for hosting our party at Eastside West Restaurant and Bar
• Ron Silberstein, Brenden Dobel and Tim Mullins from ThirstyBear Brewing Company for providing their tasty local organic beer
• Elsbeth Sarao from St. Helena Winery for pouring amazing wine and bringing her fellow Napa Valley friends from People's Wine Revolution and Broman Cellars
Register today - tickets are limited.
For more on our fundraising efforts check out our Kickstarter page and watch our video by clicking here.
When & Where
Myriad Gastro Pub
A new gastro pub coming to the SOMA neighborhood Fall 2013. We are creating a series of Pop-up fundraisers to support out new restaurant.