Chef Ed Lee's Book Release Event
Monday, June 24, 2013 from 7:00 PM to 9:00 PM (PDT)
Beverly Hills, CA
San Francisco, California
London, United Kingdom
In celebrating the release of Chef Lee's new cookbook Smoke & Pickles, we invite you to a book signing party at Bibigo. Join us for a night of canapés inspired by the new book as well as signature Bibigo items, along with complimentary Bourbon Sweet Tea cocktails courtesy of Jefferson’s Bourbon.
Guests will receive a copy of the book for Chef Lee to sign, as well as a bottle of bibigo’s signature marinade barbecue sauce to take home.
One part Southern soul, one part Asian spice, and one part New York attitude, Smoke & Pickles shares 130 recipes that mix the flavors and techniques of his Korean roots, his classical French training, and his Louisville, Kentucky home.
When & Where
Bibigo Korean Bistro
Bibigo is a global Korean cuisine brand that introduces Korea's most representative and authentic dish to the world under healthy and fresh concept. Visit www.bibigo.com for more details. There are 3 locations in the U.S.:
Beverly Hills: 225 S. Beverly Dr., Beverly Hills (310) 275-0011
Westwood: 1091 Broxton Ave., Los Angeles (310) 824-0011
Century City Mall: 10250 Santa Monica Blvd., Los Angeles (310) 557-0011