CEAA Alumni Chocolate Tasting
Sunday, August 17, 2014 from 2:00 PM to 4:30 PM (EDT)
New York, NY
Join the Columbia Engineering Alumni Association (CEAA) for a summer treat: La Maison du Chocolat specialists will take you and your guests on a guided tasting of exceptional flavors and styles and experience the warm ganache demonstration. Enjoy chocolate and dessert tasting and coffee from La Maison Du Chocolat’s world-famous desserts table including: macarons, mini-choux pastries and bonbons. Learn about the history of chocolate and how it's made. Each guest will go home with a parting gift bag.
This event is valued at over $140. CEAA tickets are $15. Space is limited, so sign up early!
When & Where
Columbia Engineering Alumni Association
The Columbia Engineering Alumni Association (CEAA) is an independent corporation founded in 1882 to foster and deepen the bonds of fellowship between the alumni, faculty and students of the Columbia University School of Engineering and Applied Science. Every graduate of the School is automatically a member, and there are no dues or membership fees.
Involvement in the Columbia Engineering Alumni Association is a fun and rewarding way to keep abreast of professional developments, network with fellow engineers from industries ranging from materials science to financial services, and use your skills for the benefit of your Alma Mater and the advancement of the engineering profession. Some opportunities for involvement require a commitment of only a few hours; others are more extensive.
For more information on joining the board, contact Cliff Massey in the Office of Engineering Development and Alumni Relations by email at firstname.lastname@example.org.