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Cara Had a Little Lamb

Sofra Class Coordinator

Monday, April 7, 2014 from 6:30 PM to 9:00 PM (EDT)

Cara Had a Little Lamb

Registration Information

Registration Type Sales End Price Fee Quantity
Cara Had a Little Lamb Ended $110.00 $7.04

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Event Details

As a repeat performance, Oleana’s Chef de Cuisine, Cara Chigazola- Tobin, celebrates the season with a true sign of spring – lamb!  Cara will show you her take on classics like Fistik Kebab from the streets of Istanbul, and her unique creations like Lamb Köfte in Yogurt Broth, Lamb Shanks with Pomegranates, and Lamb Boregi with Walnuts and Olives. Wine Director, Lauren Friel will be on hand to talk about delicious Greek wines that pair effortlessly for an unforgettable Easter celebration. 

Have questions about Cara Had a Little Lamb? Contact Sofra Class Coordinator

When & Where

Sofra Bakery & Café
1 Belmont St
Cambridge, MA 02138

Monday, April 7, 2014 from 6:30 PM to 9:00 PM (EDT)

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