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Canning Basics

Mississippi Market

Wednesday, May 22, 2013 from 6:00 PM to 8:00 PM (CDT)

Canning Basics

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Non-Member Sold Out Ended $15.00 $0.00
Member-Owner Sold Out Ended $12.00 $0.00

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Event Details

Canning is a great way to preserve local food at its peak. Learn what you need to know to safely can a variety of foods at home- It’s easier (and more fun) than you think!

Liz McMann, Master Food Preserver


Minimum of 8 students required

 All classes are intended for ages 16+ unless otherwise specified. Please contact us to inquire about any special circumstances.

Have questions about Canning Basics? Contact Mississippi Market

When & Where

Mississippi Market- West 7th
1500 West 7th Street
Saint Paul, 55102

Wednesday, May 22, 2013 from 6:00 PM to 8:00 PM (CDT)

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