CANCELLED-Cook Once, Eat All Week
Friday, August 30, 2013 from 2:00 PM to 3:00 PM (EDT)
San Francisco, California
London, United Kingdom
CANCELLED-Don’t get us wrong…we’d be happy if it were summer all year long. But since this sunny season is coming to an end and many of us are heading back to work and school, we wanted to show you a few quick and easy tips for cooking one staple item, then packing tasty, nutritious lunches that won’t take up all of your free time.
This is a demonstrative class with plenty of samples. On the menu: Simple Roast Chicken; Mustardy Chicken Salad; Lettuce Wraps; Pasta with Chicken and Lemony Greens
When & Where
Whole Foods Market Dedham Culinary Center
Founded in 1980 in Austin, Texas, Whole Foods Market (wholefoodsmarket.com, NASDAQ: WFM), is the leading natural and organic food retailer. As America’s first national certified organic grocer, Whole Foods Market was named “America’s Healthiest Grocery Store” by Health magazine. The company's motto, “Whole Foods, Whole People, Whole Planet”™ captures its mission to ensure customer satisfaction and health, Team Member excellence and happiness, enhanced shareholder value, community support and environmental improvement. Thanks to the company’s more than 73,000 Team Members, Whole Foods Market has been ranked as one of the “100 Best Companies to Work For” in America by FORTUNE magazine for 15 consecutive years. In fiscal year 2012, the company had sales of $11.7 billion and currently has more than 340 stores in the United States, Canada and the United Kingdom.