CAN IT! Foodsteader Classes - INDIVIDUAL CLASSES ONLY
FULL SERIES - SOLD OUT!
*FARMERS KITCHEN (March 31) SOLD OUT!
*MARIPOSA CREAMERY CLASS (June 30) SOLD OUT!
*WINNETKA FARMS (September 8) - LIMITED AVAILABILITY
*SQIRL (November 3) - LIMITED AVAILABILITY
Please contact Meg@foodforward.org to purchase tickets to 2 classes at one time
Food Forward’s mission is to reconnect people with people – through food – by bringing together volunteers and neighbors to share in the gleaning and distributing of locally grown food from private homes and public spaces which is then distributed to local food pantries and organizations serving those in need.