Café Nola: Beer & Food Pairing
Thursday, November 21 • 5:30-7:30 p.m
Taste three local craft beers from Intuition Ale Works, perfectly paired with small bites. Arrive at your leisure between 5:30 and 7:30 to sample this tasty collaboration between Chef Kathy Collins and resident Sommelier Mico Fuentes. Space is limited, so we recommend procuring tickets in advance.
Why not stay for the evening? Enjoy free gallery admission with a Café receipt and a 10% discount on dinner entrées.
Upon arrival at MOCA, please stop at the front desk and show your Eventbrite reservation. You will receive a tasting card to present at Café Nola as well as your evening admission sticker to the Museum!