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Business Bootcamp Event

Chef Wheeler del Torro

Saturday, March 16, 2013 from 2:00 PM to 8:00 PM (EDT)

Miami Beach, FL

Ticket Information

Ticket Type Sales End Price Fee Quantity
Business Bootcamp All Sessions Ended $240.00 $6.99

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Event Details

Iron Chef Style Business Boot Camp 

 

Join us for a business boot camp like no other!  Watch Chef Wheeler Del Torro & Luther “Uncle Luke” Campbell demonstrate how developing your network can transform your brand into an international superstar. Divided into four distinct sections, this unique seminar explores the use of online marketing, offline networking and targeted events to expand your network and develop your brand.  It culminates with an Iron Chef style cook-off that highlights food as a catalyst for building the meaningful relationships needed for lasting success.

 

This one of a kind experience will help you take your business to the next level while you make great connections and have fun doing it!

 

Part 1: Tech to Connect- Using Technology to Take Your Brand to New Levels.

 In the first part of our business boot camp, we cover how social media and content marketing can amplify your message and help you engage with your fans.  Whether you are just starting out or looking to reach new heights, this seminar will help you strategically develop your brand and cost effectively connect with your target market. You will learn to:  

-       Determine what online methods will connect best with your clients

-       Get the most out of what you currently use

-       Produce engaging content that stays true to your personality and brand

 

Part 2: Old-School Networking to Build your Biz. 

While social media and the like are powerful tools, nothing beats face to face interaction for building the relationships that lead to sustainable success.  We focus part two on the art of networking and provide useful techniques to help you work any room like a pro. Topics covered include: 

-       Proper preparation to know your brand and audience

-       Strategies for overcoming your fear and making a great first impression

-       Active listening techniques and ways to add value so the interaction is memorable and beneficial for your new contact

-       Effective methods for following through and keeping in touch

 

Part 3: Awesome Events to Engage

Create memorable and uniquely targeted events that build enthusiasts and generate lasting connections.  In this section, we show you how to produce engaging events that put you at the center of the party by covering:  

-       Unique ideas to make your event memorable and meaningful for attendees

-       Instruction on creating goals and metrics to measure success

-       Methods to ensure your guests are engaged and having fun

 

Part 4: Celebrity Cook- Off! 

We close the boot camp with an unforgettable Iron Chef style cook-off that pits Chef Wheeler against  Luther “Uncle Luke” Campbell to demonstrate the power of food to bring people together and create key relationships for your business. 

-       Each will create a dish from a secret ingredient

-       Dishes will be judged by a panel of guest celebrities and food experts

-       Attendees will enjoy great food and a one of a kind experience with Chef Wheeler & Uncle Luke!


 

About the Instructor

 

Patty Katsaros helps business leaders of all kinds improve their networking skills and connect with new prospects. Her company, P.H. Koules Consulting designs uniquely targeted events for businesses to engage with their clients or prospects. Contact her if are looking for fresh ideas to grow sales!

 


 

 

Have questions about Business Bootcamp Event? Contact Chef Wheeler del Torro

When & Where


Shore Club
1901 Collins Avenue
Miami Beach, FL 33139

Saturday, March 16, 2013 from 2:00 PM to 8:00 PM (EDT)


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Organizer

Chef Wheeler del Torro

As a chef, food historian and lecturer, Wheeler del Torro divides his time exploring issues of food justice and equal opportunities for nutritious food, lecturing and hosting pop up dinner parties. He encourages guests to live a healthier life through cooking classes, lectures, and culinary events such as dinner parties and pop up restaurants. 

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