Brewskis & Brats on the Valley Beer Trail
Sunday, September 1, 2013 from 2:00 PM to 6:00 PM (EDT)
Join us on Sunday, September 1st from 2-6, for an early kick-off to Oktoberfest. As part of the Valley Beer Trail, your quest for the best of local brews will bring you to Deerfield for samplings of the latest seasonal choices and old favorites from our local microbrews: People's Pint, Berkshire Brewing Co, Lefty's Brewing & Element Brewing.
Tickets for the dinner will be $25 paid in advance, $28 at the lawn. Listen to 93.9 The River for the chance to win free tickets to the event, and the chance on the day to win tickets to the Stowe Oktoberfest courtesy of The River!
All attendees must be 21+ w/ valid ID. NO minors. NO exceptions.
Your ticket includes:
- Buffet includes favorites such as bratwurst (North Country Smokehouse, VT), sauerkraut (Real Pickles), barbecue chicken (hormone and antibiotic-free), pulled pork po' boys, German potato salad (Pasciecnik Farm taters), grilled vegetables (assorted local farms), corn on the cob (Ciesluk Farm), house made baked beans and more including dessert with gingerbread, bars, cookies...
- Live music!
- 12 oz pilsner Champney's tasting glass (for first 200 on the day)
- Chance to win one of two Mug Club Memberships - a $50 basic value before membership benefits
Are there ID requirements or an age limit to enter the event?
Must be of legal drinking age to enter the beer tent
Where can I contact the organizer with any questions?
Karl Sabo @ 413-896-9976 or Jane Howard @ 413-896-9978
Is my registration/ticket transferrable?
Can I update my registration information?
Do I have to bring my printed ticket to the event?
What is the refund policy?
Full refund within 48 hours of the event or before August 30th at 2:00 pm
Cancellations after two pm on August 30th will receive a $25 Champney's gift card
The name on the registration/ticket doesn't match the attendee. Is that okay?
Tickets are transferable
When & Where
Deerfield Inn and Champney's Restaurant & Tavern
At Champney’s Restaurant & Tavern, our seasonally driven entrées and sharing plates are a reflection of the New England landscape and come and go as the harvest is available. As much as possible we use seasonal products from the fields, orchards, rivers and woods of the Pioneer Valley. Champney's 0ffers an authentic atmosphere that includes relaxing gathering spaces with comfy chairs, fireplaces, a eighteen seat mahogany bar, 12 beers on tap, dozens of unique and difficult to locate bottled beers and many wines by the glass.