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Breaking the Rules

Sofra Class Coordinator

Monday, January 6, 2014 from 6:30 PM to 9:00 PM (EST)

Breaking the Rules

Registration Information

Registration Type Sales End Price Fee Quantity
Breaking the Rules Ended $85.00 $3.12

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Event Details

Join us to learn modern interpretations of classic recipes; just the way Sofra does things!  Executive Pastry Chef Maura Kilpatrick turns classic brioche into Tahini Brioche and then into Sticky Buns, prepares Chocolate Olive Oil Ganache with Chocolate Panko Coating, Chocolate Hazelnut Baklava and Date Espresso Truffles, too. Learn how you can put your own twists on traditional recipes! 

Have questions about Breaking the Rules? Contact Sofra Class Coordinator

When & Where


Sofra Bakery & Café
1 Belmont St
Cambridge, MA 02138

Monday, January 6, 2014 from 6:30 PM to 9:00 PM (EST)


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