San Francisco, California
London, United Kingdom
Join Green Vegetarian Cuisine® Executive Chef Mike on Tuesday, December 17, 6:30 p.m. in the CIA Cooking Class Kitchen, 312 Pearl Pkwy, 2nd Floor.
Chef Mike will be making breakfast for dinner -- the vegan way!
During the class you'll receive a four course meal, drink and recipes.
Seating is limited.
Cost: $25/prepaid and is nonrefundable.
ACCESS: Enter the kitchen from the south side of the 2nd floor CIA Parking Garage.