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Bread Baking Made Easy Class with Chef Eric Crowley - Sat, 1/10/15 at 2pm

Chef Eric's Culinary Classroom - Culinary School - Westside - LA - Since 2003

Saturday, January 10, 2015 from 2:00 PM to 5:00 PM (PST)

Los Angeles, CA

Bread Baking Made Easy Class with Chef Eric Crowley -...

Ticket Information

Ticket Type Sales End Price Fee Quantity
Bread Baking 1/10 Ended $90.00 $5.94

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Event Details

Bread Baking Made Easy           $90 Per Person    Sat, 1/10/15    2pm-5pm

Learn how to make the oldest food known to mankind.  We cover techniques to produce quick baked goods for everyday meals and special dinners.  At the end of class, sample your breads right out of the oven, watch the steam rise and the butter slowly melt as we pair with jellies and jams. 

The recipes include:

  • Pain de Ménage (Country Bread)        *  Brioche-Style Bread
  • Traditional Baguettes                          *  Focaccia Bread
  • Cheese and Garlic Flatbread             *  Hamburger Buns
  • Easy White/Wheat Bread                    *  Blue Cheese Shortbread
  • Cheddar Cheese Cornbread


Couples Romantic Cooking 2   Fri, 1/9/15         7-9:30pm           OR       Fri, 3/6/15         7-9:30pm           OR       Fri, 5/8/15                     7-9:30pm

Join us for some more sensual recipes starting with:

  • Baked Salmon and Vegetable Packages in Soy Sake Sauce
  • Creamy Gnocchi di Semolina Gratinati with Parmesan Cheese
  • Crunchy Sliced Citrus Strip Loin Steak with Garlic, Soy Sauce and Sake
  • Rice Pilaf with Onions and Leeks
  • Stir-Fried Broccoli with Ginger, Garlic and Shallots
  • Individual Chocolate Crème Brûlée

Sushi Making Class      $95 Per Person Fri, 1/16/15       7pm-9:30pm      OR       Mon, 3/20/15     7pm-9:30pm

Learn the creative art of Sushi Making as we design an Asian meal for you and your friends. Learn how to display and serve them decoratively with the Garnishes and Sauces that we make. We show you how to make:

  • Traditional Sushi Rice
  • Variety of Sushi Rolls (Nori)
  • Vegetable Rolls and Spicy Sushi Rolls
  • Varieties of Sushi on Rice (Nigiri)
  • Pickled Cucumbers and Pickled Ginger
  • Teriyaki Sauce and Sanbiauzu Sauce
  • Dashi and Ginger Dipping Sauce
  • Sushi Oranges

Knife Skills       $90 Per Person Sat, 1/17/15       2pm-4:30pm         

Learn how professionals Chop, Dice, Slice and Julienne items quickly and efficiently.  CHEF ERIC shows you knife holding grips, knife cuts and how to choose, sharpen, hone and care for your knives.  Learn to cut with ease advancing to more complicated and decorative Brunoise, Paysanne, Batonnet and Tourne Cuts.  Everything looks and tastes better when ingredients are cut uniformly, cook evenly and are presented beautifully.  Work with Vegetables, cut Chicken Breasts off the Bone, and see demonstration of De-boning a Whole Chicken.  You make a delicious meal to be enjoyed at the end of class.

 Cake Decorating - Basic            $95 Per PersonSat, 1/24/15       2pm-5pm

Say goodbye to Bakery Cakes with Basic Decorating Skills and Techniques.  Learn to Frost Cakes, Write Script and Make Leaves, Flowers, Bows and Shells.  Learn to use a Cake Decorating Kit with a Pastry Bag, Design Tips and Coupler.  Each person gets their own Cake to work on and we make Frostings. 

  • Classic Butter Cakes / Chocolate Butter Cakes
  • Italian Meringue Buttercream / Swiss Meringue Buttercream
  • Chocolate Ganache Filling / Chocolate Ganache Frosting

Welcome to the Culinary Classroom



where we teach cooking classes to the masses




changing the way Los Angeles eats, one recipe at a time




Bring your creativity and questions as you explore Cooking and Pastry/Baking


to start a new career or impress your friends with your SKILLS as a Master Chef or Pastry Chef




18-Week Master Chef Program – Certification Program


10-Week Master Baking/Pastry Program – Certification Program


Recreational Cooking AND Baking Classes


Couples Romantic Date Night Dinner Classes


4-Week Culinary Basics Cooking Series


4-Week Healthy Cooking Series


4-Week Vegetarian Series


Team Building Events for CORPORATIONS


Private Cooking Parties/Celebrations for Adults






Gift Certificates Available Via Email – The Perfect Gift for ANY Occasion


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Cook Well, Eat Well and BE Well!  With Chef Eric Crowley




Convenient Parking/Freeway Close-405/10


1 Block East of Overland, Just North of Pico


Parking Just North of Pico on Overland


2366 Pelham Avenue - Los Angeles, CA 90064


Phone:  310-470-2640 - Fax:  310-470-2642



Have questions about Bread Baking Made Easy Class with Chef Eric Crowley - Sat, 1/10/15 at 2pm? Contact Chef Eric's Culinary Classroom - Culinary School - Westside - LA - Since 2003

When & Where

Chef Eric's Culinary Classroom
2236 Pelham Ave
Los Angeles, CA 90064

Saturday, January 10, 2015 from 2:00 PM to 5:00 PM (PST)

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