After a long hiatus (hey, life gets busy) Orange County's only underground dinner has returned. Welome to Block & Wheel Underground Dinner #10! This time we are featuring a menu inspired by autumn that showcases some of the best produce and ingredients of the season.
As always, the dinner is BYOB and wine/beer recommendations (along with the address of the dinner) will be sent out to all participants 5 days before the dinner. If you have any questions please do not hesitate to ask and we look forward to seeing you there!
Butternut Squash Soup - Pasilla Chile, Sage
Smoked White Asparagus - Wild Mushrooms, Pickled Tomato Jam, Crispy Leeks
Carrot Tarte Tatin - Carrot Top Pistou, Aged Goat Cheese
“Trout Almandine” - Charred Blue Lake Beans, Romesco Sauce
Roasted Lamb Chop - Eggplant Jam, Zucchini Salad, Harissa
Chocolate Noodles - Hazelnuts, Coconut, Cherries