San Francisco, California
London, United Kingdom
Between Bites bridges the delicious overlap between eating and storytelling. Food memories shape our personal experiences. Special meals become defining moments. Words fill the space between bites. We wanted to create an ongoing philanthropic forum for food-inspired storytelling, starting with six writers who cook, dine and chronicle their culinary lives and travels. Proceeds from this event will benefit Un86'd, a local charity that helps hospitality professionals in need.
The theme is “Food Firsts,” in honor of our initial event. Readings will begin at 7PM
The readers for our first installment of this ongoing series are:
Anthony Todd, Food and drink editor, Chicagoist.com
Ari Bendersky, Director of Content, Abe's Market, freelance food journalist
Chandra Ram, Editor, Plate magazine
Heather Sperling, Chicago editor, Tasting Table Chicago
Joe Campagna, writer, Chicagofoodsnob.com
Kiki Luthringshausen, writer, beautyandherfeast.com, freelance food journalist
Ticket price includes heavy appetizers and wine. Cash bar.