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Beer Making and Hands-on Cooking Class

Monday, February 13, 2012 from 7:00 PM to 9:00 PM (PST)

San Francisco, United States

Beer Making and Hands-on Cooking Class

Ticket Information

Ticket Type Sales End Price Fee Quantity
Beer + Food + Cooking, includes book Ended $50.00 $3.74

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Event Details

The Beer Making Book Tour comes to San Francisco, February 13, in the beautful Hands On Gourmet loft kitchen. It will be a a trifecta of awesome with the The Brooklyn Brew Shop teaming up with Shmaltz Brewing Company and Hands On Gourmet for an evening obsessed with two great loves - food and beer.

 

The Brooklyn Brew Shop will be brewing up their Spring Lager while Shmaltz Brewing Company shares some of their scrumptios beers and the HOG chefs help you to make beer-inspired cuisine. You'll learn all the steps from grain to suds to get brewing on your stovetop all while enjoying a fantastic evening of cooking and gulping brew.

 

... and BONUS!! Your ticket includes the Brooklyn BrewShop Beer Making Book.

 

 

Hands-on Menu and Beer paring:

Beer 1: Brooklyn Brew Shop's Bourbon Dubbel, paired with:

Bastilla

Moroccan sweet potato pastries

Ginger, cilantro, almonds and cinnamon

&

Barbeque Duck with Green Papaya Salad

Sonoma duck breast, soy, rice vinegar, and brown sugar

Thai basil, long beans, tamarind, lime and chopped peanuts

 

 

Beer 2: Shmaltz's Albino Python, paired with:

Grilled Lamb Kebabs 

Mango chutney 

&

Arancini

Risotto and oven dried tomato croquettes 

Marcona almond and cilantro pesto

 

 

Beer 3: Shmaltz's Messiah Nut Brown Ale, paired with:

Parfait

Pumpkin ice cream, ginger snap cookies 

Caramelized apples and salt 

&

Cannoli

Vanilla bean ricotta, citrus and pistachios

Have questions about Beer Making and Hands-on Cooking Class? Contact the organizer

When & Where


2325 3rd St.
no 409
San Francisco, 94107

Monday, February 13, 2012 from 7:00 PM to 9:00 PM (PST)


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