Beat the Heat: Vegan Edition
Wednesday, August 7, 2013 from 6:00 PM to 9:00 PM (EDT)
New York, NY
San Francisco, California
London, United Kingdom
Hands-On and Demonstration, $45
Sure, we all want to make healthier food choices and cook more from scratch. But when the temps are scorching and the humidity hovers, we don’t even want to think about turning on the oven or stove. Let Chef Juan Pablo Chavez show you how to create a few hot-weather vegan meals with delectably fresh ingredients and creative flavor combinations—all without steaming, sautéing, or roasting a single thing.
On the Menu: Vietnamese Summer Rolls with Peanut Sauce and Fresh Mint; Peruvian-Style “Ceviche” with Mushroom and Blue Potato; “Summer Bounty” Mixed Salad with Herb Vinaigrette; Balsamic Stone Fruit Salad.
Instructor: Juan Pablo Chavez, Culinary Instructor and Wellness Coach
When & Where
Bowery Culinary Center, Whole Foods Market
Increase your kitchen confidence!
Whole Foods Market’s Bowery Culinary Center offers classes for urban home cooks of all skill levels with some of NYC’s best chefs, artisans, and growers, including Whole Foods Market’s own in-store experts.
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95 E Houston (at Bowery), Lower East Side, NYC
We are located on the second floor of the store, behind Whole Body.
212.420.1320, ext. 245 (Questions? firstname.lastname@example.org)