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Baking with Summer Fruit

Add Thyme

Saturday, July 21, 2012 from 1:00 PM to 3:30 PM (PDT)

Baking with Summer Fruit

Ticket Information

Ticket Type Sales End Price Fee Quantity
Baking with Summer Fruit Ended $75.00 $5.12

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Event Details

 

Now is the time to perfect your pie dough, or whip up a quick crisp or cobbler, and make some jam with the bounty of summer stone fruits and berries.

In this hands on class, you will make your own pie dough, fill it with the fruit filling of your choice, and take this 4 inch pie home to bake later at your convenience.

Meanwhile, we will make jam for our fruit cobbler, learn the difference between pie and tart dough and make a galette, which we will enjoy with freshly whipped cream.

 

All equipment and aprons will be provided for use during the class.


Class starts promptly at start time. 

As we will be cooking, closed toed shoes are required.


No one under the age of 21.

Tickets are non-refundable.

Have questions about Baking with Summer Fruit? Contact Add Thyme

When & Where


Dacor Showroom
871 Dubuque Avenue
South San Francisco, CA 94080

Saturday, July 21, 2012 from 1:00 PM to 3:30 PM (PDT)


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Organizer

Add Thyme

Create great food in a fun and relaxed atmosphere.  We offer interactive cooking classes limited to no more than 10 students per chef so you receive the personal attention you deserve. 
 
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