AN EVENING IN GREECE WITH MAESTRO EDUARDO MARTURET
Monday, April 7, 2014 from 6:30 PM to 10:00 PM (EDT)
San Francisco, California
London, United Kingdom
The Miami's Own series kicks off with Miami Symphony Orchestra's Maestro Eduardo Marturet. Maestro teams up with Chef Jason Pringle and Sommelier Christopher Birnie-Visscher to host an evening featuring Mediterranean dishes and wines from the Greek Isles.
Aplha Estate Sauvignon Blanc 2012, Amyndeon, Greece
Domaine Sigalas, Assyrtiko, Santomi 2012
Domaine Skouras, Grand Cuvee, Neama 2007
Alpha Estate, Xinomavro, 'Hedgehog Vineyard,' 2009
Argyros, 'Mezzo,' Vinsanto, Santorini 2002
Each guest will receive one ticket to attend the Performance of "Triple Russians" by the Miami Symphony Orchestra at the Adrienne Arsht Center for the Performing Arts on Sunday, May 4.
6:30PM RECEPTION | 7:00PM DINNER