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Alsace-Lorraine Dinner

Table One Dinner Club

Saturday, June 8, 2013 at 6:00 PM (EDT)

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Member 7 Tickets Ended $150.00 $4.74

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Event Details


 Our June dinner will feature the charming dual cultures of France and Germany as well as the superb artistry of French Guest Chef Patrice Gaubert and Harpist Angelica Hairston.


Ophelia Santos, our wine expert, has selected the best wines of the region for some unforgettable pairings throughout the menu. The cost is $150. We hope you can come! We have a 10 guest limit. If we have a large group we will schedule a second night!




Beth and Chef Doug





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When & Where

The Home of Beth and Chef Doug Powell
989 Moores Club Place
Atlanta, GA 30319

Saturday, June 8, 2013 at 6:00 PM (EDT)

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Table One Dinner Club

The Table One guest list is an exclusive private registry composed entirely of friends and colleagues of the three Table One partners. Table One serves only one table for twelve each season.

Come for the evening

Discover the passion

Experience an exquisite dinner like no other.

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Alsace-Lorraine Dinner
Atlanta, GA Events

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