All About Indian Vegetarian Protein - Paneer & Legumes
This is a power packed combo class: legumes class meets paneer class to offer all the proteins that india has to offer. These classes are popular both with vegetarians and meat eaters alike as they are not just delicious but our go to source of protein.
India is the Italy of Asia – They make pasta sauce, we make curry, they make ricotta and we make a cheese called Paneer
This class is making this versatile cheese Paneer from scratch and daals that we will be and using in appetizers, curries and dessert.
After making Paneer
- Paneer making demo
- Saag Paneer