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All About Indian Cheese - Paneer

Route To India

Wednesday, February 20, 2013 from 6:30 PM to 9:30 PM

Ticket Information

Ticket Type Sales End Price Fee Quantity
Prepaid Ticket Ended Free $0.00
Regular Ticket Ended $150.00 $4.74

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Event Details

India is the Italy of Asia – They make pasta sauce, we make curry, they make ricotta and we make a cheese called Paneer:

This class is all about making this versatile cheese Paneer and using it in appetizers, curries and dessert.

Menu includes
Saag Paneer
Paneer Parantha (Indian bread stuffed with cheese)
Dessert: Sandesh

 

Have questions about All About Indian Cheese - Paneer? Contact Route To India

When & Where


Citizen space
425 2nd St
#100
San Francisco, CA 94107

Wednesday, February 20, 2013 from 6:30 PM to 9:30 PM


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Organizer

Route To India

Nalini Mehta is a culinary, yoga and meditation instructor who has taught at various holistic institutions around the US. Natural Gourmet Institute for Food and Health, NY, Whole Foods Culinary Center, Institute of Culinary Education, NY Open Center and offers online cooking and wellness classes through her businesswww.routetoindia.com. Rooted in the wisdom of Indian culture, Route To India brings ancient techniques of Ayurveda, yoga and meditation to the modern appetite. Speaking Engagements Speaker at several institutes including UCSF, Baruch College, NY, Rubin Museum of Art NY, Asian Art Museum, San Francisco, Princeton University, and United Nations Spice Club, New York. 
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All About Indian Cheese - Paneer
San Francisco, CA Events Class

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