Hands on Cooking with Chef Jenny Brewer
Curry, Chilies, Coconut, Oh My! Join Chef Jenny Brewer for a hands on cooking class exploring the foods of Thailand. Learn to make your own curry and chili pastes that can be used in a variety of dishes. We will be preparing vegetable and seafood curries and healthier versions of traditional noodle dishes. Enjoy this meal paired with a cooling white wine to tickle the taste buds. A perfect way to enjoy dinner with friends.
Friday August 15, 5:30pm-7:30pm, $50
Bring a friend and save! Tickets are only $45 when you buy two!