After eight years at the wheel, Jacquie Berger is transitioning out of her role as the Executive Director of Just Food at the end of August. Please join us for a sweet and simple farewell gathering - she is eager to see all Just Food's friends and supporters (at least!) one more time before she leaves the City, and to have the chance to say good-bye in person. This event is free and open to the public, and Haven's Kitchen will have light snacks and drink specials on offer all evening.
When & Where
Since 1995, Just Food has pioneered sustainable food models, including CSAs, community-run farmers’ markets, and farm-to-food pantry programs. Just Food trains and builds lasting partnerships with community leaders and community based organizations to develop projects, such as CSAs, farmers markets, and other models, that create alternative ways to bring farm-fresh, locally grown food to their neighbors.