2015 FACC-GC Annual Dinner Meeting
- Business & Professional
- JW Marriott, New Orleans LA
2014 FACC-GC Annual Dinner Meeting
Thursday, March 13, 2014 from 6:00 PM to 9:00 PM (CDT)
ANNUAL DINNER MEETING
Thursday, March 13 • 7 p.m.
JW Marriott • 614 Canal St. • New Orleans, LA 70130
~ F E A T U R I N G ~
Guest Speaker: John Voorhorst, Executive Director, Louisiana Economic Development
& presentation of the 2014 Distinguished Member Award and Donald A. Hoffman Scholarship
~ P R O G R A M ~
6 p.m. • Registration & Cocktail Reception (Cash bar)
7 p.m. • Four-course dinner by Chef René Bajeux
~ M E N U ~
COCKTAIL HOUR • With chef’s choice of hors d’oeuvres • FIRST COURSE • Truffle sweet potato gnocchi with duck confit in a sage and brown butter sauce • SECOND COURSE • Roulade of flounder with oyster dressing topped with chou pique caviar and a ver jus • THIRD COURSE • Seared pork tenderloin over roasted eggplant caviar, calvados demi and smothered apples • FOURTH COURSE • Paris-Brest with Frangelico crème auglaize • NOTE • Dinner served with wine and coffee
~ T I C K E T S ~
$95.00 per person or Table of 8 for $1,200.00 (Guests welcome)
R.S.V.P at email@example.com or make your reservations online at
FRENCH AMERICAN CHAMBER OF COMMERCE – GULF COAST CHAPTER
P.O. Box 57255, New Orleans, LA 70157-7255 • Phone 504-458-3528 • Email firstname.lastname@example.org
The French American Chamber of Commerce - Gulf Coast is a nonprofit organization based in New Orleans, La., that strives to promote trade and investment between France and Louisiana, Mississippi and southern Alabama.
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