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2013 Culinary Educators' Workshop

Wednesday, June 5, 2013 from 9:00 AM to 3:00 PM (CDT)

Springfield, United States

2013 Culinary Educators' Workshop

Registration Information

Registration Type Sales End Price Fee Quantity
Event Registration Ended $75.00 $5.12

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Event Details

The workshop, hosted by the faculty in the Hospitality and Restaurant Administration Department, is a low-cost, professional development opportunity for educators to better prepare their high school students for culinary competitions. Breakfast and lunch will be provided. Grant funded by Darden Restaurants.

 

Topics will include:

 

  • The Art of Food
  • Culinary Skills Development
  • Restaurant Design
  • Business Plan Construction

 

Visit Missouri State University's Hospitality and Restaurant Administration Website

 

Have questions about 2013 Culinary Educators' Workshop? Contact the organizer

When & Where


Professional Building 4th Floor
609 E. Cherry
Springfield, 65897

Wednesday, June 5, 2013 from 9:00 AM to 3:00 PM (CDT)


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