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2012 Autumn Harvest Supper

Sunday, October 21, 2012 from 3:00 PM to 6:00 PM (CDT)

Elburn, IL

2012 Autumn Harvest Supper

Ticket Information

Ticket Type Sales End Price Fee Quantity
VIP Package
Enjoy a pre-reception with the chefs that includes a premium bar, exclusive appetizer, raffle tickets, a VIP bus from the Chicago area, and all the amenities below.
Ended $225.00 $12.24
General Admission
Enjoy round trip transportation from Chicago via chartered bus, a family style dinner, tours of the farm, open bar, appetizers, and music.
Ended $175.00 $9.74

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Event Details

Join us at's annual fundraiser, the Autumn Harvest Supper, as we celebrate the farmers that grow our food and the chefs that transform it!

Top Chef alum Sarah Grueneberg and chef Chris Marchino of Spiaggia will create dishes that highlight the season's bounty.

Dine on Pugliese Burrata with Marinated White Anchovy on Crostino,  Chanterelle Mushrooms and Fennel PollenGingerbread and Apple Crostata with Salted Caramel Gelato and many more signature dishes! Take a look at the full menu, here.

Eat honey fresh from the comb, dance to bluegrass tunes, drink local libations, and eat world class dishes at an afternoon you're sure to remember. 

Participating Farms:

Becker Lane Organic Farm, Mint Creek Farm, Seedling Orchard, and more. Special thanks to Heritage Prairie Farm, whose constant support has made this event possible.

Leave the Driving to Us

The chartered bus leaves from Spiaggia at 1:00pm and departs from Midtown Athletic Club at 1:30pm sharp. Bus leaves from the farm at 6:00pm. 

VIP Package

The pre-reception with the chefs begins at 2:15pm. The VIP bus will leave from Glencoe Metra Station at 12:15pm and from Midtown Athletic at 1:00pm. 

Bus pickup locations:

Glencoe Metra Station
724 Old Green Bay Rd, Glencoe, IL 60022

Midtown Athletic Club
2020 West Fullerton Ave, Chicago, IL 60647

980 North Michigan Avenue  Chicago, IL 60611

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When & Where

Heritage Prairie Farm
2N308 Brundige Rd
Elburn, IL 60119

Sunday, October 21, 2012 from 3:00 PM to 6:00 PM (CDT)

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Organizer’s Mission is to expand the production, marketing and distribution of locally grown and responsibly produced food, in order to enhance the social, economic and environmental health of our communities.

  Contact the Organizer

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