16th Annual Rhone Rangers San Francisco 2013 Grand Tasting, General Admission
Saturday, March 23, 2013 from 3:00 PM to 6:00 PM (PDT)
San Francisco, United States
The weekend culminates with the Grand Tasting, where over 2,000 people are expected to come taste over 500 wines from more than 100 Rhone Rangers wineries. A silent auction will feature Rhone Rangers wines and wine-related items; proceeds from the auction will benefit the Rhone Rangers Scholarship Fund. This event takes place at the Fort Mason Festival Pavilion. Come out for a great afternoon of wine, food and fun.
The Rhone Rangers are a group of roughly 150 wineries dedicated to making wines from the 22 grape varieties originally made famous in France’s Rhone Valley. These varieties range from the better-known Syrah and Viognier to the up-and-coming Mourvèdre, Grenache and Roussanne, to obscure (but delicious) grapes like Counoise and Picpoul.
The Rhone Rangers started from a small gathering of American vintners who began meeting informally in the 1980s. As their numbers expanded, the group organized under the name “Rhone Rangers.” The Rhone Rangers is a non-profit organization focused on promoting the enjoyment of Rhone varietal wines produced in the United States. These grapes include the 22 traditional varieties approved by the French government for the Côtes du Rhone, as well as Durif (Petite Sirah). In order for a winery to join the Rhone Rangers, they must produce at least one wine that contains 75% of any single approved varietal (or combination of these varietals).
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