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Organizer

Chef Robert Phillips, CEC, CCA

 

To purchase a table of 8 @ $550.00, please contact Chef Phillips directly @ 323-301-0806.

Culinary Students Upon Completion of Payment Must Register with Chef Robert Phillips @ 323-301-0806. Current Culinary School ID Required.

Any questions about event, please do not hesitate to contact Chef Phillips at 323-301-0806 and/or at his email.  chefrp2433@sbcglobal.net

 

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