The French Pig: Farmstead Charcuterie Two-Day Workshop- Woodbridge VA
Tuesday, April 23, 2013 at 9:00 AM - Wednesday, April 24, 2013 at 6:00 PM (CEST)
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When & Where
Kate Hill's Kitchen-at-Camont
Kate Hill's Kitchen-at-Camont is a creative culinary retreat producing workshops in southwest France and the USA. For further informaiton about all our programs consult www.kitchen-at-camont.com.